Menu — Tomoko Ramen

At Tomoko, we’re serving up the original soul food of Japan. Crafted with our signature toppings, slow-simmered broths and authentic Tokyo noodles, our ramen is the perfect bowl of joy!

Our menu also features a selection of appetisers, donburi rice bowls and desserts, made from recipes that blend traditional methods and bold flavours with our own twist on well-loved Japanese favourites.

FOOD
DRINKS

Appetisers

Small plates to start and share

TAKOYAKI – 7.95
Creamy octopus dough balls with tonkatsu, mayo and bonito flakes.

KARAAGE FRIED CHICKEN – 8.50
Japanese-style chicken bites with shichimi seasoning and house dip.

PORK GYOZA – 7.95
Pan-fried pork and vegetable dumplings with house dip.

VEGETABLE GYOZA – 7.50
Pan-fried vegetable and tofu dumplings with house dip. [ve]

TEBASAKI WINGS – 7.95
Grilled chicken wings with a sticky, sweet and savoury sauce, sesame and house pickles.

CHILLI SQUID – 8.50
Lightly spiced battered squid with katsu mayo dip.

MISO SOUP – 3.95
Served with wakame and spring onion.

EDAMAME – 4.95
Lightly salted. [ve]
– make it spicy +0.50

VEGETABLE SPRING ROLLS – 6.50
Mixed vegetable filo rolls with sweet chilli dip. [ve]

DUCK SPRING ROLLS – 7.50
Roast duck and hoisin filo rolls, house dipping sauce.

Ramen

GYU RAMEN – 17.95
Shigureni braised beef, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of broth.

EBI RAMEN – 16.95
King prawn tempura, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of broth.

KAKUNI RAMEN – 16.50
Slow-braised pork belly, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of broth.

TAN TAN RAMEN – 17.50
Spicy ground pork with kimchi, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of broth.

TORI RAMEN – 15.95
Roast chicken, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of broth.

YASAI RAMEN – 15.95
Fried tofu with fukumeni shiitake mushrooms, wakame, sweetcorn, spring onion, sesame and nori with ramen noodles in your choice of plant-based broth. [ve]

Broth

Choose your crafted broth:

TOKYO
A traditional shoyu and toasted sesame tare.

HOKKAIDO +0.50
Rich and creamy tonkotsu-style. Mildly spiced.

KUMAMOTO +0.50
Fiery and fragrant red chilli. Very spicy.

Extras

Choose any extras:

– add half agitama egg +1.00
– add fried tofu +3.00
– add shiitake mushrooms +3.00
– change to udon noodles +1.00

Shoku Bowls

BEEF BRISKET DONBURI – 18.50
Pulled beef brisket in a sweet, sticky teriyaki sauce with fluffy white rice, niwa salad and house pickles.

CHICKEN TERIYAKI DONBURI – 16.50
Grilled chicken in a sweet, sticky teriyaki sauce with fluffy white rice, niwa salad and house pickles.
– change topping to pan-fried tofu [ve]

FIRECRACKER CHICKEN – 16.95
Fried chicken tossed in a sweet, tangy and fiery chilli sauce with fluffy white rice, sesame, spring onion and house pickles. Very spicy.

TAN TAN DON – 16.95
Spicy ground pork in a chilli and garlic kimchi sauce with fluffy white rice, niwa salad and house pickles. Mildly spiced.

HIBACHI NOODLES – 16.95
Udon noodles sautéed in a buttery garlic sauce with crispy fried chicken, spring onion and a wedge of lemon.

CHICKEN KATSU CURRY – 17.50
Crispy panko chicken with a traditional, mildly spiced Japanese curry sauce, fluffy white rice and niwa salad.
– change topping to king prawn tempura +1.00

Sides

KIMCHI – 4.75
Spicy bold flavours. [ve]

AJITAMA EGG – 2.50
Marinated soft-boiled egg. [v]

JAPANESE PICKLES – 2.95
Daikon radish and pickled cabbage. [ve]

Dessert

YUZU LEMON TART – 7.25
A buttery shortcrust pastry filled with a creamy zesty curd. [v]

APPLE PIE GYOZA – 7.25
Sweet apple dumplings served with vanilla ice cream and toffee sauce. [v]

TOMOKO TAIYAKI – 6.95
A fish-shaped waffle with a sweet filling served with vanilla ice cream. Check for today’s flavour. [v]

Beer

ASAHI – 5.50
330ml. 5%
Clean and crisp lager with a bold, dry taste.

SAPPORO – 6.50
330ml. 4.7%
Smooth and refreshing beer with light malt notes.

Sake

UIJIN DRY GENSHU
Japan. 19%
A premium unfiltered Tswano rice sake with a rich, full-bodied flavour. Smooth, dry and beautifully aromatic.
150ML – 17.50
300ML – 25.95
720ML – 54.95

Wine

Sparkling

RASPBERRY SPUMANTE
Italy. 5%
Sweet and light Italian sparkling wine with natural flavours.
GLASS (175ml) – 6.95
BOTTLE – 19.95

White

SAUVIGNON BLANC
France. 11%
Laylo’s premium wine bursting with tropical fruits and green apples.
GLASS (187ml) – 8.50

SAUVIGNON BLANC
New Zealand. 12.5%
Zesty gooseberry and passion fruit flavours.
BOTTLE – 27.00

Red

SHIRAZ
Australia. 13.5%
Rich and smooth with juicy red berries, hints of vanilla and spice.
GLASS (187ml) – 7.50

RIOJA
Tempranillo/Garnacha. Spain. 13.5%
Rich red currant and raspberry aromas.
BOTTLE – 25.00

Cocktails

MIDNIGHT SAKURA – 8.95
Cherry liqueur, rum, lime and cola.

STRAWBERRY ZEN – 8.95
White rum, strawberry, lime and club soda.

PINK POM – 8.95
Red berry pink gin, pomegranate, mint and tonic.

HIKARI PASSION – 8.95
Vodka, passion fruit, a hint of vanilla and club soda.

Gin

GIN & TONIC – 6.95
Gordon’s London Dry Gin and tonic.

PINK G&T – 7.50
Red berry pink gin and tonic.

Soft Drinks

FRUITY SODA – 4.50
Lightly sparkling soda infused with yuzu and lemon or passion fruit. Made at Tomoko.

ICED GREEN TEA – 3.95
Tomoko’s refreshing chilled tea with peach, mango or cucumber and mint.

HATAKOSEN RAMUNE SODA – 3.95
COCA COLA – 2.95
FANTA ORANGE – 2.95
STILL WATER 750ml – 4.95
SPARKLING WATER 330ml – 3.25

Tea

SENCHA – 2.95
GENMAICHA – 2.95

MATCHA LATTE – 4.75
Tomoko’s premium grade matcha powder. Hot or iced.
– add vanilla syrup +0.50
– change milk +0.50

YUZU TEA – 4.50
Made with a yuzu citrus jam.
Caffeine free.

Coffee

ESPRESSO – 2.50 / 2.95
AMERICANO – 3.25
CAPPUCCINO – 3.50
LATTE – 3.50
FLAT WHITE – 3.95
HOT CHOCOLATE – 3.95

EXTRAS
– iced or large hot coffee +0.50
– change milk to soya or oat +0.50
– add caramel, hazelnut or vanilla syrup +0.50

[ve] Vegan [v] Vegetarian

ALLERGENS NOTICE
Please let us know if you have any dietary requirements. Unfortunately, we don’t offer completely gluten-free dishes and can’t guarantee any menu item is allergen-free or free from cross-contamination.

All dishes are cooked to order, your patience during busy periods is appreciated.

A discretionary 10% service charge will be added to your bill and is shared with our team.