Food
Appetisers
Small plates to start & share.
Karaage Fried Chicken 7.95
Crispy bites of fried marinated chicken thigh, shichimi togarashi, dipping sauce. Made at Tomoko.
Gyoza 6.50/8.50
Pan-fried dumplings, house dipping sauce.
-Pork and vegetable
-Vegetable and tofu [ve]
Takoyaki 7.75
Octopus balls, tonkatsu sauce, house Japanese mayo, tonkatsu, aonori, bonito.
Yakitori 7.95
Grilled marinated chicken skewers, house teriyaki sauce, sesame. Made at Tomoko.
Chilli Squid 7.95
Lightly spiced battered squid, shichimi togarashi, Tomoko’s katsu curry mayo dipping sauce.
Miso Soup 3.95
A traditional miso broth, wakame, spring onion.
Edamame 4.50
– Lightly salted. [ve]
-Add shichimi seasoning, garlic salt [ve] +0.50
-Add fried onion, house teriyaki sauce [ve] +0.50
Vegetable Spring Rolls 5.95
Crispy mixed vegetable filo rolls, dipping sauce. [ve]
Duck Spring Rolls 7.50
Crispy roast duck & hoisin sauce filo rolls, dipping sauce.
RAMEN
Japanese ramen noodles with wakame, sweetcorn, spring onion, sesame, nori and your choice of topping and crafted both.
Ebi Tempura Ramen 16.50
Crispy tempura king prawns.
Kakuni Ramen 15.95
Braised and slow cooked chunky pork belly pieces.
Tori Ramen 15.50
Grilled chicken breast in Tomoko’s garlic marinade.
Niku Ramen 13.95
Steamed pork dumplings.
Yasai Ramen 14.50
Slow cooked shiitake mushrooms and fried tofu. [ve]
Crafted Broths
Choose your broth:
– Tokyo
Tomoko’s signature shoyu broth with soy & sesame. [ve]
– Sapporo
A miso broth infused with red chilli. Mildly spiced. [ve]
– Kumamoto +0.50
Fiery and fragrant red chilli broth. Very spicy. [ve]
Extra toppings
– Add half agitama egg +1.00
– Sweetcorn or wakame +1.00
– Shiitake mushrooms or fried tofu +3.00
Noodles
– Change to udon noodles +0.50
– Add an extra side of noodles +5.00
Classics
Japanese Curry
Tomoko’s mildly spiced curry sauce, premium grade Japanese rice, sesame, Japanese pickles, garden salad and your choice of topping.
Ebi Tempura Curry 16.95
Crispy tempura king prawns.
Tonkatsu Curry 16.50
Pork cutlet in a crispy panko breadcrumb.
Umai Tofu Curry 14.50
Pan-fried seasoned tofu. [ve]
Teriyaki
Tomoko’s sweet and sticky house teriyaki sauce, premium grade Japanese rice, sesame, garden salad and your choice of topping.
Chicken Teriyaki Donburi 14.95
Grilled marinated chicken.
Umai Tofu Teriyaki Donburi 13.95
Pan-fried seasoned tofu. [ve]
Hibachi
Japanese soba noodles sautéed and tossed in Tomoko’s sweet and tangy hibachi sauce, roasted garlic, spring onion, nori, sesame, carrot and lemon garnish and your choice of topping.
Fried Chicken Hibachi 14.95
Crispy chicken breast strips.
Umai Tofu Hibachi 13.95
Pan-fried seasoned tofu. [ve]
Sides
Kimchi 4.75
Spicy pickled cabbage seasoned with garlic and ginger.
Ajitama Egg 2.50
Tomoko’s marinated ramen egg.
Japanese Pickles 2.50
Pickled beni shoga ginger and daikon radish. [ve]
Dessert
Taiyaki Set 4.95
A serving of 2 fish-shaped waffles with one choice of sweet filling. Made at Tomoko.
– Biscoff Taiyaki Set [ve]
– Chocolate Taiyaki Set [v]
Taiyaki Sundae 7.50
A vanilla ice cream sundae with your choice of 2 taiyaki waffles, chocolate chips and chocolate sauce. [v]
Baked Cheesecake 6.95
With passion fruit jam, sugar dusting. [v]
– Add vanilla ice cream [v] +1.00
[ve] Vegan [v] Vegetarian
Please let us know if you have any dietary requirements, however we are unable to guarantee dishes are completely allergen free.
All of our dishes are cooked to order, your patience during busy periods is appreciated.
A discretionary service charge of 10% will be added to the total bill for all parties of 6 guests or more.