Cheers to Mum!
Celebrate Mother’s Day with a special dinner at Tomoko.
On Saturday 29th and Sunday 30th March we’ll be serving an exclusive three course set menu and we’d love you to join us.
All mums can enjoy a complimentary glass of sparkling wine too!
A non-alcoholic option will also be available.
Reservations are limited so book your table as soon as possible!
Mother's Day Bookings
- The Mother’s Day Menu is a three course set menu priced at £29.95 per person for groups of 3 to 8 guests.
- Available for reservations only.
- Reservations must be made at least 1 week in advance.
Deposit
A £50 deposit is required for groups of 6 to 8 guests. Send a booking request and a payment link will be emailed to you.
Deposit T&Cs:
- To confirm the booking the deposit must be paid on the day of receiving the payment link.
- The deposit will be taken off your final bill.
- If you need to cancel the booking, your deposit will be refunded; we just ask that you give us 48 hours’ notice.
Mother's Day
Menu
£29.95 per person.
Three course set menu.
Appetisers
For all to share.
Choose a sharing set:
Niku Set
Edamame, pork gyoza, vegetable harumaki & Japanese pickles served with Tomoko’s house dipping sauce.
Midori Set
Edamame, vegetable gyoza, vegetable harumaki & Japanese pickles served with Tomoko’s house dipping sauce. [ve]
Ramen
One ramen per person.
1. Choose your topping:
Kakuni Ramen
Braised chunky pork belly, wakame, sweetcorn, spring onion, sesame & nori with ramen noodles & your choice of crafted broth.
Tori Ramen
Roasted garlic chicken, wakame, sweetcorn, spring onion, sesame & nori with ramen noodles & your choice of crafted broth.
Yasai Ramen
Fried tofu, slow-cooked shiitake mushrooms, wakame, sweetcorn, spring onion, sesame & nori with ramen noodles & your choice of crafted broth. [ve]
Ebi Ramen [+1.50]
King prawn tempura, shichimi togarashi, wakame, sweetcorn, spring onion, sesame & nori with ramen noodles & your choice of crafted broth.
2. Choose your broth:
Tokyo
Tomoko’s signature shoyu & toasted sesame tare. [ve]
Sapporo
Classic miso tare with a hint of chilli. Mildly spiced. [ve]
3. Add any extras:
– Add 1/2 agitama egg
– Add sweetcorn or wakame [+1.50]
– Add fried tofu or shiitake mushrooms [+3.00]
– Change to udon noodles [+1.00]
Dessert
One dessert per person.
Tomoko Taiyaki
Tomoko’s fish-shaped waffle with a chocolate filling, vanilla ice cream & cocoa dusting. [v]
Fruity Sorbet
A bowl of refreshing fruit juice sorbet. [ve]
[ve] Vegan [v] Vegetarian
Please let us know if you have any dietary requirements, however we are unable to guarantee dishes are completely allergen free.
A discretionary service charge of 10% will be added to the total bill for groups of 4 guests or more.
The Mother’s Day Menu is a sample and dishes may change.